On-Site Workshops

Are you a gastronom, baker, hotellier, founder or an owner of a coffeeshop?

Do you work with coffee in your daily business?

We instruct your employees at operating your machines, maintenance and cleaning and preparation of your coffeedrinks. We analyse the processes in your business and consult you to optimize them.

We help you to create a customer-oriented service culture and improve quality-awareness of your staff for customer contact.

If you'd like to work with us, please do not hesitate to contact us. We look forward to support you.