CoffeeAromas

€290.00

Free shipping

Dates

12.09.2026, Coffee Consulate Mannheim, Sprache: Englisch

Product number: Work-KA-2026-09-12

Product information "CoffeeAromas"

Information on aroma theory, working methods and descriptors. Instruction on various descriptors and classification of main and subgroups.

Duration	1 day (09.00 - 17.00 Uhr)
Max. Participants	12
Theory / practice ratio	20 : 80
Workshop category	Sensory
Included in	CoffeologistEducation / CoffeeConnoisseurEducation / CuptasterClass Professional
More workshops	DefectCuptasting, CoffeeProvenances, RoastProfiles

DETAILPROGRAM

09:00 – 10:00 Aromas Introduction to aroma theory, instruction on working methods and descriptors.	13:30 – 14:30 Aroma identification Instruction on various descriptors, classification into the eleven aroma groups and determining the subgroups.
10:00 – 11:00 CoffeeAromaWheel Presentation and explanation of the Coffee Consulate CoffeeAromaWheel.	14:30 – 16:00 Aroma identification Instruction on various descriptors, classification into the eleven aroma groups and determining the subgroups. Determining descriptors.
11:00 – 12:30 Aroma identification Instruction on various descriptors, classification into the eleven aroma groups and determining the subgroups.	16:00 – 17:00 Discussion Summary and group discussion of various influences on aroma perception (cultural, age-related, time of day...)
12:30 – 13:30 Lunch not included in workshop fee

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